Job Description
Cafeteria Head Cook (Internal)
Penta Career Center
Penta Career Center - Perrysburg, Ohio This job is also posted in
Ohio Education Job Board:
Ohio's resource for jobs in education, and Penta Career Center
Job Details
Job ID:
5758238
Application Deadline:
Posted until filled
Posted:
Jun 03, 2026 4:00 AM (UTC)
Starting Date:
To Be Determined
Job Description
STARTING DATE
2026-2027 School Year
REPORTS TO
Supervisor of Food Service
WORK YEAR
Board-adopted school year calendar
SALARY RANGE
Appropriate step on Board-approved salary schedule
QUALIFICATIONS INCLUDE BUT NOT LIMITED TO
Working knowledge of cooking techniques, terms, ServSafe practices and high-tech equipment use
Preferred minimum of three years' experience preparing food for large quantities
Energetic, encouraging attitude even through peak service periods
Ability to perform accurate food service calculations including recipe scaling, portion determinations, yield calculations, inventory tracking, and completion of production records
Ability to maintain positivity with students and staff, and handle all situations in a calm manner
Proficiency in working in an organized, efficient, priority-based manner
Demonstrated flexibility, adaptability, and resilience in responding to unexpected challenges and student demand, all while maintaining high standards of service
Ability to tolerate standing at workstations for extended periods
Ability to move in and out of cooler/freezer temperature extremes
Ability to lift and carry bulk items averaging 50 pounds and push/pull items averaging 250 pounds
Capacity to work alone and as an integrated member of the cafeteria team; prioritization of strong working relationships with Head Cashier and Supervisor of Food Service
Demonstrated ability to maintain a professional leadership role, serving as an example for the department
Prioritize Penta Career Center's success as a large, multifaceted organization and strive to aid in the enrichment of the entire student body and overall district mission
High School diploma or GED
Meet all mandated health requirements (e.g., negative tuberculosis test, etc.)
Documented evidence of a clear criminal record
RESPONSIBILITIES INCLUDE BUT NOT LIMITED TO
Prepare and serve breakfast and lunch to students, staff and special function groups
Assist in taking monthly inventories, weekly ordering, and properly receiving daily shipments
Maintain complete and accurate records as required by law, district policy and administrative regulation
Maintain cleanliness of kitchen, equipment and service areas
Work under the guidelines of Penta Career Center's Mission Statement and goals
Attend district and state professional development events as applicable
Work collaboratively and effectively with Cafeteria Workers, Penta Administration, and all Penta Personnel
Remain free of any non-prescribed controlled substance or alcohol in the workplace throughout employment
Assume any other responsibilities as assigned by the Superintendent, Director, Supervisor, or their designee(s)
DEADLINE
Open until filled.
TO APPLY
Submit letter of interest, application and résumé to https://pentacareercenter.tedk12.com/hire/index.aspx
Penta Career Center hereby gives notice that it does not discriminate on the basis of race, color, national origin, ancestry, sex, religion, disability/handicap, age, citizenship status, or veteran status in its educational programs, activities, employment policies, or admission policies and practices, as required by law. Penta has a Section 504, Title VI, and Title IX coordinator. June 2026
Posted 6.3.26
Position Type:
Full-Time
