PM Kitchen Line Cook - FT (4074691)

Job Listing ID:

4473412

Job Title:

PM Kitchen Line Cook - FT (4074691)

Application Deadline:

Open Until Filled

Job Location:

Gleneden Beach

Date Posted:

04/16/2026

Hours Worked Per Week:

40

Shift:

Night 

Shift Duration of Job:

Full Time, more than 6 months You may contact this employer directly. (Obtain the contact information to print or add to your jobs.)

Job Summary:

SUMMARY The Kitchen Cook (PM SHIFT) is primarily responsible for assisting in various aspects of the kitchen, including food preparation, cooking, and maintaining a clean and organized workspace. The Kitchen Cook shall strive to provide exceptional service to both internal and external guests at all times. They will be responsible for exemplifying the SCP's Culture & Core Values.

REQUIREMENTS

2-Year Degree or Trade School. Minimum of 2 years Sous Chef required. Minimum of 1 year supervisory experience in a commercial kitchen required. Experience in working efficiently in a high-volume, production-oriented environment. Knowledge of Local, State, or Federal food sanitation regulations. State Alcohol Server Certification. State Food Handlers Certificate.

JOB DUTIES

Food Preparation:

Assist in the preparation of ingredients, including chopping, cutting, and measuring, to ensure that they are ready for cooking.

Cooking:

Execute cooking tasks following established recipes and presentation standards, ensuring the quality and consistency of dishes. Plating prepared foods based on the senior chef's guidance.

Kitchen Organization:

Maintain a clean and organized kitchen area, including keeping workstations and equipment clean and in proper working order.

Inventory Management:

Assist with monitoring kitchen inventory, including restocking supplies, tracking ingredient usage, and reporting shortages to the kitchen manager or chef. •

SEE FULL JOB DESCRIPTION ON EMPLOYERS JOB BOARD

•

HOURS:

Full-Time PM Shift PAY:

$18 to $23 per hour - Depending on

Experience Job Classification:

Chefs and Head Cooks Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Licenses/Certifications

Required:

Food Handler's Card OLCC Service Permit Compensation

Salary:

$18.00 to $23.00 per Hour Depending on Experience

Benefits Offered:

Medical, Dental, Vision, Vacation, Retirement Job Requirements

Experience Required:

 At least 2 years

Education Required:

Vocational Certification/Degree

Minimum Age:

18

Gender:

N/A

Employer Will Perform:

Background Check