Line Cook

Line Cook Din Tai Fung North America - 3.0 Portland, OR Job Details Part-time $21.50 - $23.50 an hour 16 hours ago Benefits Paid training Health savings account Health insurance Dental insurance Employee assistance program Vision insurance 401(k) matching Employee discount Life insurance Referral program Qualifications Teamwork Cutting Moving English Chinese cuisine Full Job Description Job Description

LOCATION

9724 SW Washington Square Road, Tigard, OR 97223 (Washington Square) The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

BENEFITS AND PERKS

Competitive Pay & Benefits Employer Contribution for individuals and eligible dependents' medical insurance Dental, Vision, and Life Insurance Health Savings Account (HSA) Commuter Spending Accounts 401(k) Plan with company match Employee Assistance Program Discounts through BenefitHub Wellness & Health Reimbursements Employee Meal Discounts Opportunities for growth; we love promoting within! About the

Role:

Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items.

Job Responsibilities & Tasks:

Learns all Wok recipes, cook times, and cooking techniques per Din Tai Fung's procedures Checks the ingredient quality prior to beginning cooking Cooks the ingredients in accordance with Din Tai Fung's recipes Plates the final product in accordance with Din Tai Fung's plating guidelines Prepares and cuts garnishes for Wok line items Labels all items in accordance with Health Department regulations and Din Tai Fung procedures Attends monthly staff meetings and Wok meetings

Supporting Functions:

Keeps all kitchen areas clean and sanitized Organizes items within the walk-in coolers and freezers Lifts/moves boxes, bags, chairs, and tables (up to 50 pounds) Assists with regular deep cleaning of the kitchen Maintains confidentiality regarding all propriety information, including but not limited to recipes and Standard Operating Procedures ("SOP's").

Job Requirements:

We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment. Open Availability Eager to learn, enjoys to be challenged Ability to stand for long periods of time

NOTE:

This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor. Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally

Pay:

$21.50 - $23.50 per hour

Benefits:

Employee discount Paid training Referral program Application Question(s): Are you at least 18 years of age? Are you legally authorized to work in the United States? If hired, will you be able to provide documentation verifying your eligibility to work in the United States?

Disclaimer:

Din Tai Fung participates in E-Verify and will verify employment eligibility through official documentation upon hire. This role requires the ability to read, understand, and speak English at a professional level to ensure smooth communication and compliance with safety and operational procedures. Do you meet this requirement? Do you have the ability to stand for long periods of time? Are you open to other kitchen support roles (dishwasher, barista or dumpling prep)?

Work Location:

In person