Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Experienced line cook

Job

Alibi Bar & Grill

Salem, OR (In Person)

$37,440 Salary, Full-Time

Posted 1 week ago (Updated 5 days ago) • Actively hiring

Expires 7/12/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
43
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Experienced line cook 3.8 3.8 out of 5 stars 590 Taggart Drive NW, Salem, OR 97304 $17
  • $19 an hour
  • Full-time Alibi Bar & Grill 16 reviews $17
  • $19 an hour
  • Full-time Overview We are seeking an experienced and dedicated Line Cook to join our culinary team.
The ideal candidate will have a strong background in food preparation, kitchen operations, and food safety standards. This role offers an opportunity to work in a dynamic environment, delivering high-quality meals with precision and creativity. Candidates with a passion for culinary arts and extensive restaurant experience are encouraged to apply. The position involves preparing and cooking menu items, maintaining cleanliness, and ensuring excellent food quality for our guests. Responsibilities Prepare and cook menu items according to recipes and quality standards Maintain proper food handling, storage, and sanitation procedures in compliance with safety regulations Utilize knife skills and culinary techniques to produce dishes efficiently Ensure all food is prepared in a timely manner to meet service demands Collaborate with kitchen staff to ensure smooth operations during busy periods Monitor inventory levels and communicate supply needs to management Uphold cleanliness of workstations, equipment, and utensils throughout shifts Experience Proven experience as a line cook or in a similar culinary role within a restaurant or food service environment Strong knowledge of food industry standards, including food safety and sanitation practices Breakfast is a must. Skilled in food preparation, cooking techniques, and meal assembly for fine dining or casual settings Excellent knife skills and ability to work efficiently under pressure Prior experience in the culinary or food industry demonstrating versatility across various kitchen stations is preferred 10 percent of daily food sales tip out at the end of every shift
Job Type:
Full-time Pay:
$17.00
  • $19.
00 per hour
Benefits:
Employee discount People with a criminal record are encouraged to apply
Work Location:
In person