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Job Description
We are seeking a dependable, motivated, and experienced cook to join our culinary team. The ideal candidate is passionate about food quality, takes pride in maintaining a clean and organized kitchen, and works well in a fast-paced environment.
Responsibilities:
Prepare and cook menu items according to recipes and quality standards Ensure food is prepared and presented consistently Maintain a clean, organized, and sanitary work area Follow all food safety and health department regulations Assist with food prep, inventory rotation, and stocking Work collaboratively with kitchen and front-of-house team members Help minimize food waste and maintain portion control Support breakfast, lunch, dinner, and banquet operations as needed