Prep Cook

Overview Join our dynamic culinary team as a BBQ Prep Cook, where your enthusiasm for food and commitment to quality will shine! In this vital role, you will be the backbone of our kitchen, preparing ingredients, assisting with meal assembly, and ensuring that every dish meets our high standards of freshness and flavor. This position offers an energetic environment where your culinary skills can grow, and your passion for food service makes a real impact. Whether you're experienced in food handling or eager to develop your kitchen expertise, this is the perfect opportunity to kickstart or elevate your career in the food industry. Responsibilities Prepare ingredients by washing, chopping, slicing, and measuring to ensure smooth kitchen operations

MEAT PREP, SAUCES, SMOKING PREP

Assist with cooking and food assembly according to established recipes and standards Maintain cleanliness and organization of prep stations, ensuring compliance with food safety regulations Support menu planning by preparing ingredients needed for daily specials and regular offerings Handle food safely by following proper storage, handling, and sanitation procedures Collaborate with kitchen staff to ensure timely meal preparation and service excellence Restock supplies and ingredients as needed to keep the kitchen well-equipped for busy service periods Qualifications Previous experience in a dietary department or dietary aide role is highly desirable Familiarity with food preparation, cooking techniques, and food handling safety standards Experience working in restaurants or catering environments demonstrating strong kitchen skills Knowledge of menu planning and meal preparation processes Proficiency with knife skills and basic culinary techniques Ability to work efficiently in a fast-paced environment while maintaining attention to detail Strong understanding of food safety regulations and sanitation practices Embark on a rewarding culinary journey where your skills contribute directly to creating memorable dining experiences. We value energetic team players who are eager to learn and grow within our vibrant kitchen community!

Job Types:

Full-time, Part-time Pay:

Up to $24.00 per hour Expected hours: 30 per week

Work Location:

In person