Line Cook

We are seeking a dependable and hardworking Line Cook to join our kitchen team in a friendly bar and restaurant environment. The ideal candidate can work efficiently under pressure, maintain consistency in food quality, and contribute to a clean, organized kitchen. Key Responsibilities Prepare and cook menu items according to recipes and standards Set up and stock stations with necessary supplies Maintain proper food handling, sanitation, and safety procedures Ensure all dishes are prepared quickly and presented correctly Keep workstations clean and organized throughout the shift Communicate effectively with kitchen staff and front-of-house team Assist with prep work, inventory, and closing duties Follow all health department and company guidelines Qualifications Previous line cook or kitchen experience preferred (1+ years ideal) Strong attention to detail and consistency Ability to stand for long periods and lift up to 50 lbs. Reliable transportation and strong work ethic. Flexible schedule (nights, weekends) Skills & Traits We Value Speed and efficiency without sacrificing quality Team player mentality Ability to stay calm under pressure Dependability and punctuality Willingness to learn and improve What We Offer Competitive pay Flexible scheduling Opportunities for advancement Team-oriented work environment Employee meals/discounts How to ApplyApply in person Thursday and Friday 5pm to 9pm. Or email resume

Pay:

$15.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person