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Cook Full Time

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Troon Golf LLC

Export, PA (In Person)

Full-Time

Posted 4 weeks ago (Updated 1 day ago) • Actively hiring

Expires 6/7/2026

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Job Description

Full Time Cook | Starting from $18 Westmoreland Country Club | Export, PA Cook with purpose. Serve with pride. Build something steady. Westmoreland Country Club is seeking a Full‑Time Cook to join our professional culinary team. This is a great opportunity for a dependable cook who values quality, consistency, and teamwork in a private club environment where your work is noticed and appreciated. We offer a stable schedule, respectful leadership, and a kitchen culture focused on execution, standards, and growth. Why Work at Westmoreland Country Club? Private club setting — professional service, not public restaurant chaos Consistent business with banquet, event, and à la carte service Scratch cooking with quality ingredients Supportive, experienced culinary leadership Long‑term stability and opportunities to grow within the team
Qualifications, Knowledge and Skill Requirements:
Previous cooking experience required (club, restaurant, or banquet experience preferred) Strong fundamentals: knife skills, basic cooking techniques, and prep organization Reliable, punctual, and team‑focused attitude Ability to work evenings, weekends, and holidays as part of a full‑time schedule Ability to stand for extended periods and lift up to 50 lbs Culinary education is a plus, but experience and work ethic matter most
Position Responsibilities:
Prepare and execute menu items according to club recipes, standards, and presentation guidelines Perform daily prep duties to support service and events Maintain a clean, organized, and efficient workstation Follow all food safety, sanitation, and health department regulations Assist with banquets, weddings, tournaments, and special club events Communicate clearly and work as part of a team‑driven kitchen Take pride in consistency, timing, and plate presentation Schedule & Pay Full‑time position with steady hours Schedule based on club operations (includes weekends and holidays) Competitive hourly pay, based on experience Overtime opportunities during peak season and special events Benefits & Perks Shift meals provided Uniforms provided Paid training and support during onboarding Advancement opportunities within the culinary team Club benefits available for eligible employees Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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