Line Cook

TimberCreek in Grove City is now hiring experienced line cooks. We are a high-volume kitchen with stations that include:

• broil,
• Sautee
• Fry•Pizza•Prep•Dish Responsibilities include:•cooking menu items to specific quality•Consistent plating, timing, and execution•stocking stations•daily cleaning•opening line set up•closing the line•proper food handling•food safety.

We require previous cooking experience, and serve safe certifications are encouraged. We offer flexible scheduling and room for growth for highly motivated individuals. We are a local family owned restaurant with a cooperative team oriented atmosphere. Come join our team of skilled culinary professionals and help us create high quality food for happy customers. Summary As a Culinary Professional, you will be integral to our kitchen team, responsible for food preparation and cooking to create exceptional dining experiences. Your culinary experience and knife skills will ensure high-quality meal preparation, while your knowledge of food handling and safety standards, including ServSafe certification, will maintain our commitment to health and safety. With a focus on both core and premium skills, such as menu planning and fine dining experience, you will contribute to our mission of delivering outstanding service in a vibrant culinary environment.

Job Types:

Full-time, Part-time Pay:

From $17.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Paid time off Paid training

Work Location:

In person