Line Cook -Part Time
Job
The Community at Rockhill
Sellersville, PA (In Person)
$46,800 Salary, Part-Time
Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
36
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Title Line Cook -Part Time Description We are looking for a Part Time Cook to join our team! Line Cooks start earning at $22.50/hour Ready to inspire others? Make a difference with a career as a Line Cook with The Community at Rockhill, a Grace Inspired Living community in Sellersville, PA. Are you passionate about cooking and dedicated to bringing joy to others through culinary talents? We are seeking a skilled and compassionate Cook to join our team, where you'll have the opportunity to make a meaningful impact on the lives of our beloved residents. If you're looking for a rewarding culinary career that goes beyond just preparing food, this is the perfect opportunity for you! Our culinary team plays a crucial role in ensuring our residents receive meals that are not only delicious but also meet their dietary needs. 1935, the Community at Rockhill (www.communityatrockhill.org) is a residential community for adults 65 and older located in Bucks County, Pennsylvania. As a Life Plan Community, Rockhill offers a continuum of care that includes Residential Living, Personal Care for adults who need assistance with daily activities, and Health Care for individuals in need of 24-hour support. Guided by God's love, Grace Inspired Living is dedicated to providing communities and services that enhance the lives of older adults in a supportive setting that values residents, employees, volunteers, and families. Make an Impact. Advance your Career. Give back to the Community.
SPECIFIC DUTIES AND RESPONSIBILITIES
Read, understand and follow recipes and production sheets when preparing meals. Adjust recipes for amounts as needed. Prepare all food indicated by the production sheet according to recipe and standards. Ensure correct quality of food is produced and correct portion sizes are served. Food is ready to serve on time. Food is batch cooked when appropriate to ensure best quality. Use appropriate food presentation techniques. Utilize wholesome ingredients. Inspect ingredients and do not allow poor quality food to be produced and served. Taste all food (including altered diets) before serving and adjust as needed. Prepare special and therapeutic diets as needed. Maintain food storage areas properly by labeling, properly sealing and dating all items. Follow safety precautions when using and cleaning equipment. Alert management of any problems, concerns and malfunctions. Adhere to all standards of food safety when handling food products. Use the clean as you go philosophy keeping work station clean throughout the day. Maintain food cost control. Deliver and/or serve food to the appropriate areas. Perform clean-up responsibilities as assigned. Perform quality assurance monitor, i.e. check and record food and refrigeration temperatures. Alert management if temperatures are outside of guidelines.+ Achieve customer satisfaction with food prepared. Participate in continuing education programs and attend scheduled meetings and in-services. Adhere to department standard of dress. Perform other duties as required. Position Requirements Education Graduate of a culinary arts program through a vo-tech school. Associates Degree from a culinary school, preferred. Experience Previous experience as a Cook, preferably in a senior living or hospitality setting. Knowledge of food safety regulations and dietary requirements for seniors. A passion for cooking and a genuine interest in enhancing the lives of our residents through delicious and nutritious meals. Strong organizational and communication skills, with the ability to work effectively as part of a team. Flexibility in working various shifts, including weekends and holidays. Full-Time/Part-Time Part-Time Shift -not applicable- Salary Schedule Position Cook Exempt/Non-Exempt Non-Exempt Req NumberDIN-26-00018
Location The Community at Rockhill EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. This position is currently accepting applications. Apply NowSimilar jobs in Sellersville, PA
CO30 St Lukes Physician Group Inc
Sellersville, PA
Posted3 days ago
Updated21 hours ago
KidsCare
Sellersville, PA
Posted3 days ago
Updated21 hours ago
St. Luke's University Health Network
Sellersville, PA
Posted3 days ago
Updated1 day ago
CO39 St. Lukes Hospital
Sellersville, PA
Posted3 days ago
Updated21 hours ago
Similar jobs in Pennsylvania
UPMC
Williamsport, PA
Posted2 days ago
Updated21 hours ago
UPMC
Pittsburgh, PA
Posted2 days ago
Updated21 hours ago
BradyPLUS
Pennsylvania
Posted2 days ago
Updated21 hours ago