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Line/Banquet Cook
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Doubletree by Hilton Providnce Airport Warwick
Warwick, RI (In Person)
$41,600 Salary, Full-Time
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Job Description
Line/Banquet Cook Doubletree by Hilton Providnce Airport Warwick Warwick, RI Job Details Part-time | Full-time $18 - $22 an hour 4 hours ago Benefits Health insurance 401(k) Paid time off Employee discount Flexible schedule Referral program Paid sick time Qualifications Nutrition Food service cleaning Safety regulations Ability to follow instructions Restaurant experience Kitchen stations Full Job Description Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff for in house restaurant and banquet events. Answer, report and follow management's instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion for both a restaurant and banquet setting Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers