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Fry Cook

Job

Top Dawg Tavern - Summerville

Summerville, SC (In Person)

Full-Time

Posted 6 days ago (Updated 2 days ago) • Actively hiring

Expires 7/20/2026

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Job Description

Fry Cook Top Dawg Tavern - Summerville Summerville, SC Job Details Part-time | Full-time 1 day ago Qualifications Nutrition Kitchen health and safety standards Grilling Industrial fryers Food service health code compliance Vegetable preparation Safety regulations Meat preparation Cleaning cooking equipment Food safety sanitizing procedures Food supply stocking Assisting food service staff Chopping vegetables Kitchen stations Kitchen equipment maintenance Entry level Under 1 year Communication with kitchen staff Full Job Description Top Dawg Tavern is a family-owned and operated, full-service casual dining restaurant. Open 7 days a week, we offer lunch and dinner service, in a clean, family-friendly relaxed atmosphere. Founded in 2013, we now have 6 locations around the southeast in Georgia, South Carolina and Florida. We are looking to add additional Fry Cooks to our back of house team! As a fry cook, your job duties will include prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely. Experience is preferred, but not required! Bring a positive attitude and we can train you! Fry Cook is generally offered as full time or part time restaurant job. Prior experience in one or more of the following roles is highly desirable: fry cook, line cook, prep cook, grill cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.
Requirements/Responsibilities Fry Cook Responsibilities:
Set up and stocking stations with all necessary supplies Assist kitchen manager with daily tasks Prepare food to the exact specifications and to set up stations for menu Prepare food for service (e.g. chopping vegetables, prepping meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow the managers instructions Clean up station and kitchen equipment Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Fry Cook is generally offered as full time or part time restaurant job. Prior experience in one or more of the following roles is highly desirable: fry cook, line cook, prep cook, grill cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.