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Line Cook/Prep Cook
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Prime West Knoxville
Knoxville, TN (In Person)
$37,440 Salary, Full-Time
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Job Description
Job Overview Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and culinary skills will shine! In this energetic role, you will be instrumental in preparing high-quality dishes, supporting kitchen operations, and ensuring an exceptional dining experience for our guests. Your expertise in food handling, preparation, and safety will help create a lively, efficient kitchen environment that celebrates teamwork and culinary excellence. Whether you're chopping, cooking, or plating, your contributions will be vital to our vibrant food service operation. Responsibilities Prepare ingredients and assemble dishes according to established recipes and menu specifications Cook a variety of menu items with precision, speed, and consistency to meet quality standards Maintain cleanliness and organization of workstations, adhering to food safety protocols at all times Assist with meal preparation for catering events or special functions as needed Support the kitchen team in managing food inventory and ensuring proper storage practices Follow all food handling procedures to promote a safe and hygienic environment Collaborate with team members to ensure smooth kitchen operations during busy service hours Qualifications Previous experience in a dietary department or dietary aide role is highly desirable Strong background in food preparation, cooking, and food service within a restaurant or food industry setting Demonstrated knife skills and proficiency in meal preparation techniques Knowledge of food safety standards and proper food handling procedures Experience with menu planning and catering is a plus Excellent communication skills and ability to work efficiently under pressure Passion for culinary arts with a commitment to quality and customer satisfaction Join us to be part of a lively kitchen environment where your culinary talents are valued! We are dedicated to supporting your growth in the food industry while delivering exceptional dining experiences. This paid position offers an exciting opportunity to develop your skills in a fast-paced, team-oriented setting.