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AM Bistro Attendant/ cook
Job
Courtyard Dallas Addison Midway
Addison, TX (In Person)
$32,240 Salary, Full-Time
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Job Description
AM Bistro Attendant/ cook Courtyard Dallas Addison Midway Addison, TX Job Details Full-time $15 - $16 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Teamwork Dietary aide experience Food service health code compliance Safety regulations Food allergen management Attention to detail Meal preparation Full Job Description Job Overview We are seeking a friendly and professional AM Bistro Attendant to join our team. This role is essential in providing exceptional service to our guests in a fast-paced, fine dining environment. The ideal candidate will have experience in food service, excellent customer service skills, and a passion for hospitality. As an AM Bistro Attendant, you will be responsible for ensuring a welcoming atmosphere, maintaining food safety standards, and delivering a memorable dining experience. Responsibilities Greet guests warmly and provide attentive service throughout their visit Take and serve food and beverage orders accurately and efficiently Assist with food preparation and presentation as needed, ensuring quality standards are met Maintain cleanliness and organization of the bistro area, including tables, counters, and service stations Handle food safely according to established protocols and food safety regulations Support catering and banquet functions when required Restock supplies and ensure the bistro is fully prepared for service periods Collaborate with team members to deliver seamless hospitality experiences Uphold high standards of hygiene, safety, and dietary accommodations Requirements Previous experience in fine dining, food service, or hospitality preferred; banquet or catering experience is a plus Strong customer service skills with a professional demeanor Knowledge of food handling procedures and food safety regulations Ability to work efficiently in a fast-paced environment while maintaining attention to detail Experience with serving, food preparation, or barista duties is advantageous Excellent communication skills and teamwork orientation Food industry background including restaurant experience or dietary aide experience is desirable Basic knowledge of dietary accommodations and allergy awareness is beneficial Must be reliable, punctual, and able to work morning shifts in a hospitality setting