Cook (Port Aransas)

Between $15.00 and $17.00 Per Hour DOE (Depends on Experience) Position range in Nueces County $10.63 - $15.00 Per hour Cook (Port Aransas)

OPERATING PORT ROYAL INC

Occupation:

Cooks, Restaurant

Location:

PORT ARANSAS, TX - 78373

Job Type:

Regular, Part Time (Less than 30 Hours), Permanent Employment, Day Shift

Posted:

05/06/2026 Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas Onsite /

Remote:

Work onsite all of the time

Updated:

05/09/2026

Expires:

07/10/2026 Job #: 17011438 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Experience 06 Month(s) Language English, Well Schedule Part Time Job Type Regular Duration Permanent Employment Shift Day Shift Help for . Cook

Pay:

$15.00 - $17.00 per hour To contribute to guest satisfaction by preparing and serving high quality food products in accordance with Port Royal standards. Meets and exceeds guest and team member expectations by providing positive and courteous service and teamwork. Provides value added service to guests by doing whatever reasonable and possible to meet or exceed guest expectations. Communicates effectively with guests, supervisors and co-workers. Demonstrates teamwork by cooperating and assisting co-workers as needed. Handles difficult situations effectively. Performs other duties as required to provide positive and courteous service and teamwork. Coordinates all hot and cold food preparation including banquets when necessary. Prepares sauces, soups and hot entrees for service and special functions insuring that all stations are set for forecasted covers. Demonstrates recipe knowledge for all soups, sauces and entrees making suggestions to improve quality and eliminate waste. Assures that all kitchen personnel and servers are aware of specials, plate presentations and prices. Assists personnel in checking all coolers and storage areas for cleanliness, quantity and quality of food products and to assure proper plate presentation and requisitioning procedures are followed. Prepares work checklist and organizes work stations for each shift, maintaining high levels of productivity and sanitation at all times. Consults with Chef regarding menu, controls the portioning and rotation of foods to contain food costs while maintaining Port Royal standards. At all times maintains a valid Food Handlers Permit. Adheres to Port Royal policies and procedures. Attends work on time as scheduled. Follows Port Royal's grooming and dress standards. Minimizes safety hazards by following all safety rules and procedures. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Performs all duties and responsibilities in a timely and efficient manner in accordance with established company policies and procedures to achieve the overall objectives of this position. Maintains a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate. At all times projects a favorable image of Port Royal Homeowner Association to the public.

Job Type:

 

Part-time Work Location:

 In person