Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Cook

Job

Gyu-Kaku Japanese BBQ

Sugar Land, TX (In Person)

$27,560 Salary, Part-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/10/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
40
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Cook Gyu-Kaku Japanese
BBQ - 3.3
Sugar Land, TX Job Details Part-time $12.00 - $14.50 an hour 6 days ago Benefits Employee discount
Qualifications English Full Job Description Title :
Cook Employment Type :
Hourly Job Description :
The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, helps with other tasks, including storage of leftover food, washing dishes, cleaning, and emptying trash. The ideal candidate for this position has prior relevant experience and familiarity with basic cooking supplies and equipment is preferred. He or she must be committed to the customers, reliable to his or her co-workers, and be a self-motivated, organized, and detailed individual. Basic English speaking and written communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.
Responsibilities :
Performs food preparation & cooking duties including meat, salad, appetizers, entrees, desserts, etc. Ensures a proper supply of clean dishware, pots, pans, and cooking/serving utensils are available Cleans work areas and all equipment used in food preparation
Qualifications :
Basic culinary skills or equivalent experience highly preferred Knowledge of general sanitary and safety practices Able to work days, evenings, weekends, and holidays
Benefits:
Employee Discounts Employee Recognition Program Opportunity for growth within the company