Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
at Sugarbush Resort in Warren, Vermont, United States Job Description Prepare, season, and cook soups, meats, vegetables, fruits, desserts, and other food items in the restaurant. Knowledge of safe and proper knife handling and food safety. Apply basic food safety knowledge in all aspects of preparation and cooking, maintaining high standards of cleanliness and hygiene. Shifts Vary. Must have 2 years of experience working in a restaurant.
Applicants mail resume to:
ATTN:
A. Todd, 1840 Sugarbush Access Road, Warren, VT, 05674. To view full details and how to apply, please login or create a Job Seeker account