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Restaurant cook
Job
The highlander family restaurant and bar
Morton, WA (In Person)
$40,560 Salary, Full-Time
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Job Description
Job Overview We are seeking a passionate and skilled Restaurant Cook to join our team! In this vital role, you will be responsible for preparing and cooking a variety of delicious dishes that delight our guests and uphold our high standards of food quality and safety. Breakfast experience a plus. Must be able to work independently and handle it when its busy. Responsibilities Prepare and cook a wide range of menu items with precision, consistency, and creativity, ensuring all dishes meet quality standards. Follow established recipes and presentation guidelines to deliver visually appealing meals that satisfy guest expectations. Maintain strict food safety and sanitation standards in compliance with health regulations, including proper food handling and storage procedures. Assist in menu planning by suggesting new dishes or modifications based on seasonal ingredients and customer preferences. Support kitchen operations by organizing ingredients, managing prep work, and ensuring timely delivery of orders during busy service hours. Collaborate with team members to ensure smooth kitchen workflow, effective communication, and a positive work environment. Experience Candidates should possess prior experience in a restaurant or food industry setting, must have a food handlers card Breakfast experience is a plus