We are looking to expand our team at Sabine, on Ballard Ave.
Currently we are hiring a talented and experienced line cookWe are looking for a person who inherently possess a positive outlook in life. Those who value respect and show compassion towards others, who have integrity, a passion for hospitality, and a bit of grit are encouraged to apply!
HIRING KITCHEN STAFF
We're looking for a passionate prep/line cook that has at least 2 years experience.
Tasks will include daily prep along with line cook during service. Ability to take direction well and complete necessary tasks8am-4pmAll hourly positions share tips and are part of a mandatory tip poolIf you think you would be a good fit for our team, based on the requirements and descriptions above, please submit a resume via email. We look forward to speaking with you!