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Dishwasher

Job

IZOLA Bakery

San Diego, CA (In Person)

$45,240 Salary, Full-Time

Posted 5 days ago (Updated 23 hours ago) • Actively hiring

Expires 7/23/2026

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Job Description

Dishwasher / Front of House Support Team Member IZOLA Bakery is looking for a Dishwasher / Front of House Support Team Member to join our team. This role is one of the quiet engines of the bakery. When dish is flowing, the whole team can move: bakers can keep baking, front of house can keep serving, inventory can be received and stocked, and guests can keep experiencing the warm, generous hospitality IZOLA is known for. We are looking for someone who takes pride in doing hard, physical work well. Someone who can move with speed and precision, stay calm in a fast-paced environment, and understand that clean, organized, well-stocked tools and supplies are essential to every beautiful croissant, loaf, drink, and guest experience we create. This is a great role for someone who is dependable, humble, hardworking, and energized by being part of a high-performing team. What You'll Do Your primary responsibility will be keeping the dish area clean, organized, and moving efficiently throughout service and production.
Responsibilities include:
Washing, sanitizing, and properly storing dishes, trays, utensils, tools, smallwares, and equipment Operating the dishwashing machine safely and correctly Scrubbing items by hand as needed Keeping the dish area clean, organized, stocked, and safe Moving quickly while maintaining strong attention to cleanliness and sanitation Supporting the back-of-house team by making sure bakers and production team members have the tools they need Supporting inventory receiving, including helping unload deliveries, verify items as directed, and put products away in the correct storage areas Helping keep storage areas clean, organized, and properly stocked Helping maintain a clean, beautiful, guest-ready bakery environment This role may also support the Front of House team as needed, including: Running the drinks dishwashing station Bussing tables and resetting guest areas Assisting with opening and closing duties Jumping in wherever the team needs support In short: this role helps the whole bakery succeed. What This Role Requires This is a physical, fast-paced role. The right person for this position will be comfortable staying on their feet, moving quickly, lifting, carrying, bending, scrubbing, organizing, unloading deliveries, stocking inventory, and staying focused during busy periods. We are looking for someone who brings: Kindness and optimism A strong work ethic Reliability and consistency Speed, stamina, and attention to detail Integrity and follow-through A team-first attitude Willingness to jump in wherever needed Pride in clean, organized, behind-the-scenes work You do not need bakery experience to apply. You do need to care deeply about doing the job well. Who This Role Is For This role is for someone who likes to work hard, stay moving, and be part of a team that cares about excellence. It may be a great fit if you: Feel satisfaction from keeping things clean, organized, and running smoothly Like physical work and a fast pace Notice when something needs to be done and do it without waiting to be asked Are comfortable helping unload, stock, and organize deliveries Stay positive even when things are busy Understand that every role in a great hospitality business matters Who This Role Is Not For This role is probably not the right fit if you are looking for a slow-paced job, prefer to work alone without jumping in to support others, are not comfortable with physical work such as lifting and stocking, or are not available on weekends. Schedule This is a part-time position, approximately 25-32 hours per week. Open availability required, including weekends. Why Join
IZOLA IZOLA
is a family-owned bakery in San Diego's East Village, loved by our community and built around a simple promise: handmade croissants and sourdough, served hot from the oven, with hospitality that makes people feel genuinely cared for. We believe every role matters. Dish is no exception. The person in this role helps set the pace, cleanliness, organization, stocking, and foundation that allows the entire bakery to do beautiful work. Come join an amazing team, in a bakery built on craft, kindness, hustle, and care.
Job Type:
Part-time Pay:
$20.50 - $23.00 per hour
Benefits:
401(k) 401(k) matching Employee assistance program Employee discount Paid time off Retirement plan People with a criminal record are encouraged to apply Application Question(s): This is a fast-paced, physical support role where the team relies on you to keep dish, supplies, and inventory moving. Tell us about a time you worked hard behind the scenes to help a team succeed. Are there any days/times in the week that you are not available to work? Do you have any upcoming vacations or time off needed in the next 120 days? If so, please list the dates. Are you able to meet the physical requirements in the job description: Lift items weighing up to 50 lbs. on a regular and continuing basis; some bending/kneeling/stooping required; be able to stand and/or walk for long periods of time; be able to work in a hot kitchen environment; be able to place plates, utensils, pans, and cases on both high and low shelves? Please tell us a little bit more about what kind of job you are seeking - part time, full time, long term or short term?
License/Certification:
Food Safety Certification (Preferred) Ability to
Commute:
San Diego, CA 92101 (Required)
Work Location:
In person