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Dishwasher/Food Prep
Job
Doanburi
Las Vegas, NV (In Person)
Part-Time
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Job Description
Dishwasher/Food Prep Doanburi Las Vegas, NV Job Details Part-time 1 day ago Benefits On-the-job training Qualifications Food handling Dishwashing Food & beverage industry Mopping Kitchenware cleaning Full Job Description Job Overview Join our dynamic team as a Dishwasher/Food Prep professional, where your energy and attention to detail will help create a seamless dining experience for our guests. In this vital role, you'll be responsible for maintaining a clean and organized kitchen environment, preparing food items with precision, and supporting the culinary team to deliver exceptional service. This position offers an exciting opportunity to develop your skills in food handling, cleaning, and basic food preparation within a lively hospitality setting. Your dedication will ensure our kitchen runs smoothly, hygienically, and efficiently, contributing to the overall success of our restaurant or catering operation. Duties Wash dishes, utensils, cookware, and kitchen equipment promptly to maintain cleanliness and safety standards. Assist with food preparation tasks such as chopping vegetables, assembling ingredients, and portioning items under supervision. Support the catering team by preparing ingredients for banquet events or special functions. Maintain a clean work area by regularly sanitizing surfaces, sinks, and storage spaces. Busing tables and clearing plates during service to ensure smooth flow and guest satisfaction. Follow proper food handling procedures to uphold health regulations and safety protocols. Help with general kitchen cleaning duties including sweeping, mopping, and waste disposal to keep the environment hygienic. Experience Previous restaurant or hospitality experience preferred but not required; on-the-job training provided. Experience in food service or catering environments is highly desirable. Familiarity with basic cooking techniques and food preparation processes. Knowledge of cleaning procedures specific to commercial kitchens. Exposure to banquet or hotel food service operations is a plus. Ability to work efficiently in a fast-paced setting while maintaining attention to detail. Strong teamwork skills and a positive attitude are essential for success in this role. Join us in creating memorable dining experiences through your dedication and culinary support!