Dishwasher/Kitchen Steward

Job Listing ID:

4488291

Job Title:

Dishwasher/Kitchen Steward Application Deadline:

Open Until Filled

Job Location:

Baker City

Date Posted:

05/14/2026

Hours Worked Per Week:

20

Shift:

Swing Shift Duration of Job:

Either Full or Part Time, more than 6 months You may contact this employer directly. (Obtain the contact information to print or add to your jobs.)

Job Summary:

Dishwasher / Kitchen Steward Job Type Part-Time | Entry-Level Pay $15/hr DOE (Depending on Experience) Minimum Age Requirement 16 Years Old Job Description Hiring a Dishwasher / Kitchen Steward to support restaurant and kitchen operations. This is an excellent entry-level opportunity for dependable individuals looking to gain experience in hospitality and food service. The Dishwasher is responsible for maintaining clean dishes, utensils, cookware, kitchen equipment, and work areas while supporting the kitchen team in a fast-paced environment.

• Essential Duties
• Wash dishes, glassware, cookware, and utensils
• Operate commercial dishwashing equipment safely
• Maintain cleanliness and sanitation standards in kitchen areas
• Sweep and mop kitchen floors
• Remove trash and recycling
• Organize and store clean dishes and supplies
• Assist kitchen staff with basic support tasks
• Follow all hotel safety and sanitation procedures
• Qualifications
• Must be at least 16 years old
• Reliable and dependable attendance
• Ability to work in a team environment
• Ability to stand for extended periods
• Ability to lift up to 25 pounds
• Willingness to learn and follow instructions
• Food Handler Card preferred or ability to obtain upon hire No experience required. Training provided.
• Schedule
• Part-time shifts available
• Evening and weekend availability preferred
• Flexible scheduling may be available for students
• Benefits
• Employee meal discounts during shifts
• Hospitality experience and on-the-job training
• Opportunity for advancement based on performance
• How to Apply Apply in person at the front desk or submit a resume and contact information to hotel management.

Applications from first-time job seekers, students, and individuals looking to begin a hospitality career are encouraged.

Job Classification:

Dishwashers Access our statewide or regional occupation report for more information about wages, employment outlooks, skills, training programs, related occupations, and more. Compensation

Salary:

$15.00 per Hour Depending on Experience, Negotiable

Benefits Offered:

Sick Leave Job Requirements

Experience Required:

 None

Education Required:

None

Minimum Age:

16

Gender:

N/A