Skip to main content
Tallo logoTallo logo

Steward - Crosswater

Job

CoralTree Hospitality

Sunriver, OR (In Person)

Part-Time

Posted 1 day ago (Updated 5 hours ago) • Actively hiring

Expires 6/23/2026

Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
35
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Steward - Crosswater Job Locations US-OR-Sunriver
ID 2026-12653
Category Culinary Position Type Temporary Part-Time Overview The steward will wash all tableware, pots and pans, and utensils. They will stock areas with glassware and supplies and burnish all silver. Follow all appropriate policies and procedures while constantly striving to improve all standards of operation. Ensure all guest experiences are supreme. The Steward will always conduct themselves in a manner which supports the core values of
Sunriver Resort:
Trust, Open & Honest Communication, and Commitment. He/She/They shall strive to deliver exceptional service to all internal and external guests at all times. In this role, they are responsible for exemplifying the Sunriver Resort Culture and actively supporting our Vision and Mission to be the destination of choice for our guests, owners, and associates. Responsibilities Maintain professional guest relations Maintain cleanliness of kitchen, dish rooms, and pot rooms Clean all dirty tableware, pots, pans, and utensils Stock glassware in all areas. Check dishwasher for use. Assist in inventory of china, glassware, and silver. Provide chemicals and supplies for station. Polish silver and copper Report any malfunctions in work area, including dish machine. Maintain safety in area and report any safety hazards Maintain proper placement and organization of pots, pans, and utensils Maintain proper storage of dish dollies, glass racks, and flatware Handle all kitchen supplies with care. Qualifications Ability to work well with others. Able to communicate well with staff and customer. Able to work flexible hours and days. Options Apply for this job online Apply Share Email this job to a friend Refer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs Software Powered by iCIMS www.icims.com

Similar jobs in Sunriver, OR

  • Job

    Cook II - Crosswater

    CoralTree Hospitality

    Sunriver, OR

    Posted2 days ago

    Updated1 day ago

  • Job

    Crosswater Server

    CoralTree Hospitality

    Sunriver, OR

    Posted2 days ago

    Updated1 day ago

  • Job

    CoralTree Hospitality

    Sunriver, OR

    Posted3 days ago

    Updated2 days ago

  • Job

    CoralTree Hospitality

    Sunriver, OR

    Posted4 days ago

    Updated3 days ago

  • Job

    Nail Technician

    CoralTree Hospitality

    Sunriver, OR

    Posted5 days ago

    Updated4 days ago

Similar jobs in Oregon