Kitchen Porter

Job Description:

Kitchen Porter Duties:

• Assist in the overall cleanliness and organization of the kitchen
• Wash and sanitize dishes, utensils, pots, and pans
• Maintain cleanliness of kitchen surfaces, floors, and equipment
• Assist with food preparation as needed
• Receive and store deliveries of food and supplies
• Dispose of trash and recycling properly
• Follow all food safety and sanitation guidelines
• Support the kitchen and Front of House team with various tasks as assigned

Requirements:

• Previous experience in a similar role preferred but not required
• Ability to work in a fast-paced environment
• Strong attention to detail and cleanliness
• Good communication skills and ability to work well in a team
• Knowledge of basic food handling and safety practices
• Reliable transportation, flexibility to work evenings, weekends, and holidays as needed Join our team at a reputable resort in the hospitality industry.

As a Kitchen Porter, you will play a vital role in ensuring the smooth operation of our kitchen. Your primary responsibility will be to maintain cleanliness and assist with various tasks to support the kitchen team. This is an excellent opportunity for someone who is passionate about food service and wants to gain experience in a professional kitchen environment. We offer competitive pay rates and provide training for individuals who are motivated to learn and grow within the industry. If you are reliable, hardworking, and have a strong work ethic, we would love to hear from you. To apply for this position, please submit your resume highlighting your relevant experience in the food service or hospitality industry. We look forward to reviewing your application and potentially welcoming you to our team as a Kitchen Porter.

Job Type:

Part-time Pay:

$15.00

• $16.

00 per hour

Benefits:

Employee discount Flexible schedule

Shift:

10 hour shift 8 hour shift Day shift Evening shift

Work Location:

In person