Dishwasher

Dishwasher Malvern, PA 1 DAYS AGO 22514767 Summary Malvern, PA In-Person $17.00 - $19.00 per Hour 0 Years Experience High school graduate or equivalency certificate (GED) No Commission 40.00 hours per week / Day, Evening, Weekend Shift / Full-Time Description

DISHWASHER

Supervisor:

Sous Chef FLSA Status:

Non-exempt, Full-time, Hourly Location:

Malvern, PA Chester Valley Golf Club is a family-oriented, private country club serving an engaged membership and staff community that create life-long memories and friendships in golf, recreation, and social activities. At Chester Valley Golf Club, a spirit of fun and camaraderie permeates everything we do, from the outdoor recreation to the many social events we host throughout the year. Surrounded by our exquisite Clubhouse and the beauty of our landscape, our employees help members and guests feel at ease mingling with good friends, playing favorite games, and celebrating family bonds.

What We're Looking For:

Chester Valley Golf Club is looking for dedicated a Dishwasher who will be responsible for the general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. They will work closely with and handle additional tasks as requested by CVGC Sous Chefs and Line Cooks. Dishwashers will wash and properly store all cooking utensils, plateware, smallware, equipment, flatware, and glassware. CVGC is looking for Dishwashers who will work independently, as well as part of a team, with flexibility and eagerness to learn and to take initiative on a variety of responsibilities.

Job Tasks/Duties:

Washes all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations. Polishes all platters and chafing dishes. Sorts flatware. Collects trash from kitchen areas every hour; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris with trash cart. Uses the trash cart/club cart safely and drives within club guidelines and approved areas. Examines garbage for misplaced silverware, dishes, glassware and other reusable items. Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, refrigerators and walk-ins. Washes and cleans receiving, loading dock, trash and other kitchen-related areas. Sweeps and mops kitchen floors twice daily. Stores all dishes and other wares in proper areas. Cleans dish machine twice daily and dish area hourly according to pre-established schedule. De-lime dishwashing machine weekly. Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms. Maintains inventories of soap, chemicals and paper towels at hand washing stations and in storage. Transfers supplies and equipment between storage and work areas. Handles all plateware and glassware carefully to minimize breakage. Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris every hour. Assists in completing weekly kitchen cleaning and maintenance list. Cleans and safely stores all brooms, mops and other cleaning equipment in proper places. Uses all chemical cleaning supplies in a safe and careful manner. Helps food servers by prioritizing the washing of specified service items. Understands and consistently follows proper sanitation practices including those for personal hygiene. Attends departmental staff meetings. Other duties as assigned within the scope of position expectations. Job Knowledge, Core Competencies and Expectations Ensure that the kitchen area is always kept clean and tidy to prevent any health or safety hazards. Wash dishes, glassware, utensils, pots and pans and other small wares according to equipment operating requirements and the club's standard operating procedures. Report all accidents, illnesses or "near-miss" incidents immediately to the manager on duty or supervisor. Knowledge of and ability to perform required role during emergency situations. Physical Demands and Work Environment Must be able to push, pull or lift up to 50 pounds. Must be able to handle hot and cold interior and outdoor conditions, as well as noisy environments. Independent mobility throughout the clubhouse. Must be able to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach. Must be comfortable completing continuous repetitive motions. Unusual working conditions: May be scheduled nights, weekends, holidays and occasional overtime; may work indoors or outdoors in a variety of weather conditions; working with wet/slippery floors, sharp objects, fumes and electrical equipment. Education and/or Experience High School diploma or GED Must have open availability for flexible scheduling. Must have an approachable disposition. Licenses and Special Requirements Current ServSafe Food safety certification. Benefits•: Competitive Hourly Pay Rates. Affordable Health, Dental, and Vision Insurance. Voluntary 401K Retirement plan includes an employer match in relation to employee's contributions. Generous Paid Time Off plan (including Vacation and Sick PTO). Employee Assistance Program (EAP) offers employees family care services, legal services, and financial services. Employee Discount on apparel and golf supplies at the Club's Golf Shop. Daily Meals are served for employees at approximately 11:00 am and 4:00 pm. Employees are eligible to Golf on Monday afternoons. Other days with advance approval by the General Manager.

Positive Team Culture:

Chester Valley Golf Club is dedicated to having a thriving, welcoming, positive, supportive, and hospitable environment. Our values include Teamwork, Leadership, Support, Reliability, and Respect. •Statements are not intended to encompass all details of available employee benefits. Restrictions may apply based on position hours and tenure. Equal Opportunity Employer Chester Valley Golf Club (CVGC) is an equal opportunity employer, and it is our policy that employees and applicants will not be subjected to unlawful discrimination or harassment based on race, col-or, religion, sex, age, national origin, veteran's status, marital status, physical or mental disability, sexual orientation, or any other basis prohibited by applicable state, federal or local laws. Accordingly, CVGC will hire, train, and promote individuals in accordance with this Equal Employment Opportunity Policy; make decisions according to the principle of equal opportunity by imposing only bona fide occupational qualification requirements for employment opportunities; and administer all personnel practices and programs (including, but not limited to, compensation, benefits, transfers, and training) in accordance with this Equal Employment Opportunity Policy. Additional Details How To Identify Potential Job Scams