Dishwasher

Dishwasher Job Summary:

. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in the kitchen, ensuring all dishes, utensils, and kitchen equipment are clean and ready for use.

Key Responsibilities:

Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand. Maintain cleanliness and organization of the dishwashing area. Ensure all dishes and kitchen equipment are properly sanitized and stored. Remove trash and clean garbage cans regularly. Follow food safety and sanitation guidelines. Assist with kitchen cleaning tasks, including sweeping and mopping floors. Support kitchen staff with additional tasks as needed. Report any maintenance or repair needs to the kitchen manager. As well as other responsibilities associated with the dishwasher told to you by the kitchen or restaurant managers.

Job Type:

Part-time Pay:

From $15.00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person