Front of House Team Member
Job
Babys Cheesesteak Joliet
Joliet, IL (In Person)
$33,800 Salary, Full-Time
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Job Description
Front of House Team Member Babys Cheesesteak Joliet Joliet, IL Job Details Part-time | Full-time $15.50 - $17.00 an hour 20 hours ago Benefits Employee discount Flexible schedule Qualifications Food handling Customer communication Customer relationship building Guest relations Sales transaction processing Financial transaction processing Fine dining experience Basic math Greeting customers Processing cash transactions Nightclub Bussing Sanitation procedures OpenTable Food & beverage industry Appointment scheduling Clean workspace maintenance Bartending POS systems Food safety Communication skills Entry level Customer complaint resolution Time management Full Job Description Overview Join our vibrant team as a Front of House Team Member and become the welcoming face of our dynamic restaurant. In this energetic role, you will create memorable guest experiences by providing exceptional customer service, managing reservations, and ensuring smooth operations at the front desk. Your enthusiasm and attention to detail will help foster a lively, upscale dining environment where guests feel valued from the moment they arrive. This paid position offers an exciting opportunity to develop your hospitality skills and be part of a passionate team dedicated to excellence. Responsibilities Greet guests warmly upon arrival, managing reservations via OpenTable and walk-in inquiries with enthusiasm. Seat guests efficiently, ensuring timely service and optimal table utilization using POS systems such as Aloha POS or Micros POS. Provide menu guidance, upsell specials, and promote featured dishes to enhance guest satisfaction and increase sales. Handle guest inquiries, resolve concerns promptly, and maintain positive guest relations throughout their visit. Manage food and beverage orders accurately through POS systems, process payments securely, and handle cash or credit transactions with precision. Assist with food handling, sanitation, bussing tables, and supporting kitchen staff during busy periods to ensure seamless service flow. Maintain cleanliness of the front-of-house area, adhere to food safety standards, and follow proper sanitation protocols at all times. Experience Previous experience in food service or hospitality roles such as host/hostess, server, or bartender is preferred. Familiarity with POS systems including Aloha POS or Micros POS enhances efficiency in order processing and cash handling. Experience in fine dining environments or nightclubs is a plus, demonstrating ability to thrive in energetic settings. Strong time management skills are essential for multitasking during peak hours while maintaining high-quality service. Knowledge of food safety standards and sanitation practices ensures compliance with health regulations. Excellent communication skills combined with a friendly demeanor help foster positive guest interactions and team collaboration. Basic math proficiency for accurate cash handling and billing is required. Join us in delivering outstanding hospitality experiences where every guest leaves delighted!
Pay:
$15.50 - $17.00 per hourBenefits:
Employee discount Flexible scheduleWork Location:
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