Crew Member - up to $17/hr plus cash TIPS

```Duties```

• Assist with food preparation and cooking
• Take customer orders and operate the POS system
• Provide excellent customer service and address any customer concerns or inquiries
• Maintain cleanliness and organization of the dining area and kitchen
• Follow food safety guidelines and ensure proper handling of food
• Collaborate with team members to ensure smooth operation of the restaurant
• Adhere to company policies and procedures ```Requirements```
• Previous experience in a restaurant or food service setting is preferred, but not required
• Strong time management skills to prioritize tasks effectively
• Basic math skills for cash handling and order processing
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Excellent communication and interpersonal skills for interacting with customers and team members
• Willingness to learn and follow food safety guidelines
• Ability to stand for long periods of time and lift up to 25 pounds

Note:

This is a general job description for a Crew Member position. Duties may vary depending on the specific restaurant or establishment.

Job Types:

Full-time, Part-time Pay:

From $15.00 per hour

Benefits:

Employee discount Flexible schedule Food provided Paid sick time Paid training

Work Location:

In person