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Sandwich Artist/Team Lead
Job
Hoffman’s Deco Deli & Cafe
Flint, MI (In Person)
$36,400 Salary, Part-Time
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Job Description
Sandwich Artist/Team Lead Hoffman's Deco Deli & Cafe - 1.0 Flint, MI Job Details Part-time $15 - $20 an hour 16 hours ago Benefits Paid training Paid time off Employee discount Flexible schedule Food provided Paid sick time Qualifications Kitchen health and safety standards Food service health code compliance Food service cleaning Safety regulations Cash register operations Food safety sanitizing procedures Retail math Full Job Description Overview Join our dynamic team as a Sandwich Artist and Team Lead, where you'll be at the forefront of creating delicious, fresh sandwiches while leading a motivated crew to deliver exceptional customer experiences. This role offers an exciting opportunity to combine culinary skills with leadership, ensuring smooth daily operations in a fast-paced, friendly environment. As a vital part of our food service team, you'll be empowered to showcase your food preparation expertise, manage time efficiently, and drive sales through upselling—all while maintaining the highest standards of food safety and sanitation. Responsibilities Prepare and assemble a variety of fresh sandwiches and salads following established recipes and quality standards. Provide outstanding customer service by greeting guests warmly, taking accurate orders, and offering product recommendations to enhance their experience. Operate POS systems such as Aloha POS and Micros POS for order processing, cash handling, and transaction accuracy. Lead by example in maintaining cleanliness, sanitation, and food safety protocols throughout the restaurant or café environment. Manage daily operations including inventory checks, restocking supplies, and ensuring food handling procedures are followed diligently. Train and supervise team members on food preparation techniques, customer service skills, and safety standards to foster a collaborative work environment. Drive sales through effective upselling strategies while ensuring quick service times to meet customer expectations in a fast food or quick service restaurant setting. Experience Previous experience in food preparation or food service roles within quick service or fast food restaurants is highly preferred. Demonstrated ability to operate POS system with accuracy and efficiency Strong background in customer service, cashiering, and cash handling with a focus on delivering positive guest interactions. Knowledge of food safety regulations, sanitation practices, and proper food handling procedures is essential. Experience in supervising or leading teams within a restaurant or café environment is advantageous. Basic math skills including retail math and cash register operations are necessary for accurate transactions. Familiarity with kitchen experience, serving techniques, bussing duties, and grocery store operations will support your success in this role. Join us to become part of an energetic team dedicated to creating memorable dining experiences while developing your leadership skills in the vibrant world of food service!