Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Sub/Sandwich Maker
Job
Marco's Italian Deli
Buffalo, NY (In Person)
$39,520 Salary, Part-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
42
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
Sub/Sandwich Maker Marco's Italian Deli - 5.0 Buffalo, NY Job Details Part-time $18 - $20 an hour 15 hours ago Qualifications Pre-cooking preparation Teamwork Quick service & fast food restaurant Guest services Time management Full Job Description Job Overview Join our dynamic team as a Sub/Sandwich Maker, where your passion for food and exceptional customer service will shine! In this energetic role, you'll craft delicious sandwiches and subs that delight our guests, ensuring every order meets our high standards of quality and freshness. Your quick thinking and efficient food preparation skills will contribute to a lively, fast-paced environment where teamwork and positivity thrive. Whether you're slicing meats, assembling fresh ingredients, or ringing up orders, you'll play a vital part in creating a welcoming space for our customers to enjoy great food and friendly service. Responsibilities Prepare and assemble a variety of sandwiches and subs with precision and care, ensuring each meets quality standards. Operate POS systems such as Aloha POS and Micros POS to process customer orders accurately and efficiently. Handle food safely by following sanitation and food handling protocols, maintaining cleanliness in the kitchen area. Provide excellent customer service by taking orders, upselling menu items, and addressing guest inquiries with enthusiasm. Manage cash handling responsibilities including cashiering, giving correct change, and balancing registers at shift end. Maintain a clean and organized workspace, including bussing tables and cleaning food prep areas regularly. Support the team during busy hours by assisting with food prep, stocking supplies, and ensuring quick service delivery. Skills Proven experience in food preparation within quick service or fast food restaurants is highly desirable. Familiarity with POS systems such as Aloha POS or Micros POS to ensure smooth transactions. Strong knowledge of food safety standards, sanitation practices, and proper food handling procedures. Excellent time management skills to handle multiple orders efficiently during peak hours. Ability to upsell menu items confidently while maintaining a friendly attitude. Basic math skills for cash handling, grocery store transactions, and retail math calculations. Previous restaurant or café experience is preferred but not required; enthusiasm for learning is key! This role offers an exciting opportunity to develop your culinary skills while delivering memorable guest experiences in a fast-paced environment. We value energetic team players who are eager to grow in the food industry—if you're passionate about food service and customer satisfaction, we want to hear from you!