Crew Member

Responsibilities:

• Provide excellent customer service by greeting and assisting customers in a friendly and efficient manner
• Take customer orders accurately and enter them into the POS system
• Prepare and serve food items according to company standards
• Maintain cleanliness and organization of the dining area, including wiping tables, sweeping floors, and restocking supplies
• Follow all food safety and sanitation guidelines to ensure the health and safety of customers and staff
• Handle cash transactions and operate the cash register with accuracy
• Upsell menu items and promote special offers to increase sales
• Collaborate with team members to ensure smooth operation of the restaurant

Qualifications:

• Previous experience in the food industry is preferred but not required
• Ability to handle food safely and follow proper food handling procedures
• Basic math skills for cash handling and calculating orders
• Strong communication skills and ability to work well in a team environment
• Ability to multitask in a fast-paced environment while maintaining attention to detail

Note:

This job description is intended to describe the general nature and level of work being performed by individuals assigned to this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.

Pay:

$9.00

• $10.

00 per hour People with a criminal record are encouraged to apply

Work Location:

In person