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Front of House Team Member

Job

Bagel Sphere

Eugene, OR (In Person)

$37,823 Salary, Part-Time

Posted 4 weeks ago (Updated 12 hours ago) • Actively hiring

Expires 7/19/2026

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Job Description

Front of House Team Member Bagel Sphere - 4.0 Eugene, OR Job Details Part-time $15.25 - $21.00 an hour 1 day ago Benefits Paid training 401(k) Paid time off Flexible schedule Food provided Qualifications Kitchen health and safety standards Retail sales transactions Food handling Food service health code compliance Customer service Cash register operations Food safety sanitizing procedures Payment processing in food service Full Job Description Job Summary We are seeking a friendly and energetic FOH Team Member to join our team. The ideal candidate will have experience in food service, POS systems, and food handling, with a passion for the food industry and providing outstanding hospitality. This position offers an opportunity to develop culinary and customer service skills within a fast-paced environment. We're a small, locally owned business that aims to make a positive impact on people's day and treat our team with respect and kindness. Responsibilities Greet customers warmly and provide excellent customer service throughout their visit Prepare and serve food items according to company standards, maintaining food safety and sanitation protocols Handle cashiering duties including cash handling and processing payments efficiently Maintain cleanliness of the front-of-house area, including bussing tables and sanitation of workspaces Manage time effectively to ensure timely service during peak hours Support other team members with various duties such as stocking supplies, washing dishes, side work, prep, etc. Requirements Previous experience in food service, quick service, or fast-food restaurants is preferred Strong customer service skills with a friendly and professional demeanor Ability to handle cash transactions accurately and responsibly Familiarity with food safety standards, sanitation procedures, and proper food handling techniques Ability to work well under pressure in a fast-paced setting while maintaining attention to detail Must be at least 18 years old and
MUST BE AVAILABLE TO WORK WEEKENDS
This role is ideal for individuals passionate about the food industry who enjoy engaging with customers and working as part of a vibrant team. We value integrity, kindness and consistency in order to provide a positive guest experience.
Job Type:
Part-time Pay:
$15.25 - $21.00 per hour
Benefits:
401(k) Flexible schedule Food provided Paid time off Paid training Application Question(s): Do you have open availability Saturday and Sunday?
Work Location:
In person