Prep Team Member

Folino's Pizza creates high quality Vermont artisan pizza from scratch. It all starts with our dedicated, hard-working prep team. Our prep team is responsible for making all our sauces & dressings, shredding our cheese, cooking our proteins, cutting our vegetable toppings, and more. We are looking for motivated, hardworking individuals to join our team, working under the guidance of our General Manager and kitchen leadership. Key responsibilities include adhering to our established recipes and procedures, managing incoming orders, and ensuring the line is prepared for service. We have openings for part-time positions and a full time position. Shifts start at about 8:00am. One or both weekend days are required. We offer a very competitive pay structure which rewards our most versatile and more important positions and appropriate wages. There is a training period to learn our systems with a dedicated team member. • This position is long-term and not seasonal, so it may not be ideal for a student. • There is a possibility of working in our Burlington location in a similar role as well.

Who you are:

Reliable:

You're a morning person who shows up ready to go.

Driven:

You're a "get-after-it" type of person who enjoys staying busy and improving your skills

Team Players:

You work well under guidance and contribute to a positive kitchen culture

Experience:

While we prefer folks with some kitchen experience, we are happy to train the right person ready to learn. If you feel like you would be a good fit with our team at Folino's Pizza please respond with a resume including similar work experience, weekly availability, any other information you would like to include.

Pay:

$18.50 - $22.50 per hour

Benefits:

Paid sick time Paid time off Paid training

Work Location:

In person