Host

HOST for High-Volume Restaurant (Seasonal-Summer)

BE IN CONTROL OF THE FLOOR FLOW. ORGANIZED, HELPFUL, WELL SPOKEN WHAT YOU MUST BE

Great at making guests fell welcome Speak clearly and politely in what can be a loud and chaotic environment Have experience in high-pressure host environments Be able to be outdoors for your shift on our beautiful water front patio Able use Reservation Management Tablet

YOU WILL

Greet guests with a smile and inviting manner every time Abel to handle a line of guests trying to get a table Be eloquent in the way you handle guests Help server and runners with clearing and resseting tables as possible Help clean up at end of shift and make ready for next shift

SHIFT & PAY

You must be available to work Friday nights, Saturday afternoon or evenings and Sunday afternoons You will work 1 to 3 shifts a weekend You must commit to your schedule for the summer You will be paid $18 an hour You will receive tip pool cash tips from servers and bartenders in your area We tax your cash tips on your pay check We pay weekly Paid meal break and free meal on breaks provided

Job Types:

Full-time, Part-time, Seasonal Pay:

$18.00 per hour Expected hours: 8.0 - 20.0 per week

Benefits:

401(k) Employee discount Flexible schedule

Work Location:

In person