Host
Job
Cork and Rye Gastropub
Warwick, RI (In Person)
$33,280 Salary, Full-Time
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Job Description
Cork and Rye Gastropub is a locally owned and operated gastropub, seeking part time host for nights/weekends. We have 65 seats and serve up a scratch kitchen & craft cocktails 7 days a week from 11:30a - 9p/10p on weekends. This position would also include possible shifts at our sister restaurant Cask, a more upscale concept. This position is responsible for guest experience from answering phones, receiving takeout orders, and table management of reservations. Hourly rate, plus tips. This is a very high volume restaurant. Professionalism and hospitality are a must. OpenTable experience preferred. Weekend and night availability required. Locally owned and operated family culture, closed on major holidays. Weeknight shifts : 4pm-9pm Weekend and day shifts: 12p-5p, 4p-10p Please submit resume. 1-3 years experience required.
Job Types:
Full-time, Part-time Pay:
$15.00 - $17.00 per hour plus tipsBenefits:
Employee discountHealth Insurance Physical Setting:
Upscale Casual dining restaurantSchedule:
Day shift Holidays Night shift Weekend availabilityWork Location:
One locationPay:
$15.00 - $17.00 per hourPhysical Setting:
Upscale casual restaurantShift:
Day shift Night shiftWork Location:
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