Host / Reservationist

Host / Reservationist Jashan Indian Fine Dining 7401 Lone Star Dr Ste B 120, Plano, TX 75024, United States Full/Part Time • Hourly (Based on Experience)

Expires:

May 21, 2026 Be an early applicant Required Years of Experience 1 year Job Details Jashan Plano, TX At Jashan, we are not simply hiring restaurant employees. We are building a hospitality team around a very specific standard. Jashan is an elevated Indian dining experience rooted in authenticity, scratch cooking, emotional storytelling, and highly intentional service. Our goal is to create a dining room that feels calm, refined, and memorable — where food, hospitality, and atmosphere all reflect the same level of care. We are now looking to add exceptional front-of-house professionals who want to be part of building something meaningful and long term. This is not the right fit for candidates looking for "just another restaurant job." It is the right fit for people who are curious, disciplined, polished, and proud of their craft. Role Summary The Host / Hostess / Reservationist is the first point of contact for guests, responsible for delivering a warm, polished welcome while managing reservations and dining room flow to ensure a seamless fine dining experience. Core Responsibilities Greet and seat guests with professionalism and hospitality Manage reservations, confirmations, and special requests Coordinate seating and pacing with the service team Maintain and communicate accurate wait times Answer phones and handle guest inquiries Personalize guest experiences, including celebrations and VIPs Keep host stand and entrance clean and organized Support overall front-of-house flow and guest experience Ideal Background Experience in a host/hostess or front-of-house role Familiarity with reservation systems (Resy, OpenTable, etc.) Strong communication and multitasking skills Fine dining or upscale restaurant experience preferred Traits We Value Most in This Role Hospitality-first mindset Attention to detail Poise under pressure Strong communication Team collaboration Professional presence What Success Looks Like Guests are welcomed seamlessly, reservations run smoothly, and the dining experience starts and ends on a high note.

Compensation Details Compensation:

Hourly (Based on Experience) Required Skills Customer Service Orientation Attention to Customer Needs Problem Solving Skills Time Management Adaptability Emotional Intelligence Conflict Resolution Teamwork