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Kitchen Manager (Restaurants & Banquets) - DoubleTree By Hilton Hotel Nanuet

Job

Wolfoods

Scarsdale, NY (In Person)

Full-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/12/2026

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Job Description

Seeking a Hands-On Kitchen Manager to lead daliy culinary operations by the DoubleTree by Hilton Nanuet. This is a restaurant-driven role wit responsability for both a la carte service(PieBird) and banquet/catering production(primarily corporate and small events up to 200 guests). We are looking for a string operator who can Lead the line, organize production, and maintain consistency across both service and events.

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