Back of House Team Member

Back of House Team Member HiroNori Craft Ramen

• 2.

6 Long Beach, CA Job Details Part-time From $19 an hour 21 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Food handling Culinary experience Food & beverage industry Food industry Kitchen stations Full Job Description Overview We are seeking a dedicated Back of House Team Member to join our culinary team. This role is essential in supporting the preparation and service of high-quality meals in a fast-paced food service environment. The ideal candidate will have a passion for food, strong kitchen skills, and experience in the food industry. This position offers an opportunity to develop culinary expertise and contribute to a positive dining experience for our guests. Hours & Availability Weekends are required. Duties

• Assist with meal preparation to ensure timely service.
• Prepare ingredients and cook dishes according to established recipes and standards.
• Handle food safely and maintain proper food handling procedures at all times
• Support kitchen operations by cleaning and sanitizing workstations, utensils, and equipment
• Assist with food presentation and plating to ensure visual appeal
• Maintain a clean, organized, and efficient kitchen environment Follow all safety protocols, including knife skills and proper use of kitchen tools Skills Experience in food service, restaurant, or culinary settings.

Strong understanding of food safety standards and proper food handling practices. Ability to perform meal preparation efficiently under pressure. Experience with large-scale food production is a plus. Good communication skills and ability to work collaboratively in a team environment This role is vital in delivering exceptional culinary experiences while maintaining high standards of safety and cleanliness. We welcome candidates passionate about the food industry who are eager to grow their culinary skills in a supportive environment.

Job Type:

Part-time Pay:

From $19.00 per hour Expected hours: 10

• 20 per week

Benefits:

Employee discount Flexible schedule Paid training

Experience:

Kitchen stations: 1 year (Preferred)

Work Location:

In person