Food concessions help needed WE PAY CASH

Food concessions help needed

WE PAY CASH D&J

Delicious Food Inc West Covina, CA Job Details Part-time From $15 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications Cooking Meal preparation Knife skills Food safety Full Job Description Job Summary

WE PAY CASH

• hiringfor future positions

• TRANSPORTATION REQUIRED

  besides the baseball tournaments at this park we also do special events at different locations not only here in west covina We do baseball tournaments at this park. We need assistance during the work hours and cleaning after. Willing to work with you with your schedule
• besides the baseball tournaments that we do, we also do special events in different locations The Food Preparation Worker plays a vital role in the kitchen, assisting in the preparation and assembly of meals to ensure high-quality food service.

This position requires a passion for culinary arts and a commitment to food safety standards. The ideal candidate will have experience in various aspects of food handling and preparation, contributing to the overall efficiency of the kitchen operations. Duties Assist in the preparation and cooking of meals according to established recipes and dietary guidelines. Perform food handling tasks, including washing, chopping, and measuring ingredients. Support menu planning by providing input on seasonal ingredients and dish ideas. Maintain cleanliness and organization of the kitchen area, ensuring compliance with food safety regulations. Operate kitchen equipment safely and efficiently, demonstrating proper knife skills and cooking techniques. Collaborate with other kitchen staff to ensure timely meal preparation and service during peak hours. Participate in catering events as needed, helping to set up and serve food items. Adhere to all health and safety protocols while handling food products. Requirements Previous experience in a dietary department or as a dietary aide is preferred. Familiarity with menu planning, meal preparation, and food service operations is essential. Experience in a restaurant or culinary environment is advantageous. Strong knowledge of food safety practices and regulations is required. Excellent knife skills and cooking techniques are necessary for success in this role. Ability to work collaboratively within a team-oriented environment while maintaining a positive attitude. Flexibility to adapt to changing kitchen demands and schedules is important. This position offers an exciting opportunity for individuals looking to grow their culinary skills while contributing to a dynamic team focused on delivering exceptional dining experiences.

Job Type:

Part-time Pay:

From $15.00 per hour

Benefits:

Employee discount Flexible schedule Food provided Paid training

Work Location:

In person