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Pastry Assistant
Job
Lake Elmo Inn Inc.
Lake Elmo, MN (In Person)
$41,600 Salary, Full-Time
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Job Description
Pastry Assistant Lake Elmo Inn Inc. - 3.7 Lake Elmo, MN Job Details Full-time From $20 an hour 1 hour ago Benefits Health insurance Dental insurance 401(k) Vision insurance Employee discount Qualifications Bakery Kitchen health and safety standards Food service health code compliance Packing Customer service Kitchen knives Cutting Food safety sanitizing procedures Attention to detail Organizational skills Full Job Description Overview Join our dynamic culinary team as a Pastry Assistant, where your passion for baking and food artistry will help create delightful treats that excite our customers. This energetic role offers an exciting opportunity to develop your culinary skills in a fast-paced, creative environment. You will support the pastry department by preparing ingredients, decorating baked goods, and ensuring all products meet our high standards of quality and presentation. Your enthusiasm and attention to detail will contribute to delivering memorable culinary experiences every day. Responsibilities Assist in preparing a variety of baked goods, including cakes, pastries, and desserts, following established recipes and standards. Support cake decorating efforts by applying icing, fondant, and decorative elements with precision and creativity. Handle packaging of finished products efficiently while maintaining cleanliness and organization in the workspace. Participate in food production tasks such as mixing, portioning, and assembling ingredients for baking and pastry items. Ensure proper food handling practices are followed to uphold safety standards and hygiene regulations. Assist with general food preparation tasks within the kitchen environment to support smooth daily operations. Maintain a clean and organized work area, including cleaning utensils, equipment, and work surfaces regularly. Requirements Previous experience in pastry or bakery environments is preferred but not mandatory; a strong willingness to learn is essential. Proficiency in cake decorating techniques and food presentation skills is highly valued. Basic knowledge of food safety standards and proper food handling procedures. Experience with packaging baked goods for retail or catering purposes is a plus. Excellent knife skills for precise cutting and preparation of ingredients. Strong organizational skills with the ability to multitask efficiently in a busy kitchen setting. Customer service experience is beneficial for interacting positively with team members and customers alike. Join us to craft beautiful desserts while honing your culinary talents! We're dedicated to fostering a vibrant workplace where your passion for baking can flourish, all while ensuring every product we deliver delights our customers' senses.