Kitchen Staff

Kitchen Team Member Duties:

• Assist in food preparation and cooking
• Maintain cleanliness and organization of the kitchen area
• Follow recipes and portion control guidelines
• Ensure food safety and sanitation standards are met
• Provide excellent customer service to guests
• Assist with bussing tables and dishwashing as needed

Qualifications:

• Previous experience in a hospitality or restaurant setting is preferred
• Knowledge of basic food handling and preparation techniques
• Strong communication and customer service skills
• Ability to work in a fast-paced environment
• Attention to detail and ability to follow instructions
• Ability to stand for long periods of time and lift up to 50 pounds Join our team as a Kitchen Team Member and be part of a dynamic and exciting restaurant environment.

As a member of our kitchen team, you will play a crucial role in ensuring the smooth operation of our kitchen and providing exceptional service to our guests. We offer competitive pay, flexible scheduling, opportunities for advancement, and a supportive work environment. If you have a passion for food, enjoy working in a team, and have a strong work ethic, we would love to hear from you. Apply today!

Job Type:

Full-time Pay:

$14.00

• $21.

00 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person