Kitchen Helper

Kitchen Helper Steve's Original Sauces,LLC Manchester, NH Job Details Part-time | Contract $10 an hour 1 day ago Benefits Flexible schedule Qualifications Food production Food handling Food hygiene Mopping Food safety Full Job Description Position Summary We are seeking a dependable and detail-oriented Part-Time Kitchen Helper to assist with the preparation and production of sauces in a commercial kitchen environment. This position involves measuring and combining ingredients, cooking products to required temperatures, bottling and labeling finished products, and maintaining a clean and sanitary workspace. A strong commitment to food safety and cleanliness is essential. Responsibilities Measure and combine ingredients according to recipes and production guidelines Assist in cooking sauces to required temperatures and consistency standards Bottle, cap, and label finished products accurately Monitor product quality throughout the production process Maintain cleanliness and organization of the kitchen and production areas Sanitize all work surfaces and food preparation areas Wash and properly store all equipment, utensils, and cookware used during production Sweep and mop floors at the end of production shifts Follow all food safety, sanitation, and workplace safety procedures at all times Assist with inventory organization and restocking supplies as needed Qualifications Ability to follow instructions and recipes accurately Strong attention to detail and cleanliness Ability to work independently and as part of a team Reliable, punctual, and hardworking Ability to stand for extended periods and lift up to 40 pounds Previous kitchen or food production experience preferred, but willing to train the right candidate Knowledge of food safety and sanitation practices is strongly preferred Schedule Part-time hours Flexible scheduling may be available based on production needs Work Environment This position works in a commercial kitchen environment with exposure to heat, steam, cleaning chemicals, and food production equipment. Requirements Food safety and cleanliness are a must Must maintain a professional and positive attitude Must follow all company procedures and sanitation standards consistently

Pay:

$10.00 per hour

Benefits:

Flexible schedule

Work Location:

In person