Kitchen Crew Member

O-Daddy's Sandwiches•

Kitchen Crew Summary of Position:

Accurately and efficiently cook meats, fish, vegetables, soups and other hot/cold food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Duties & Responsibilities:

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion sizes and recipe specifications. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating. Follows proper plate presentation and garnish set up for all dishes. Handles, stores and rotates all products properly. Assists in food prep assignments during off-peak periods as needed. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. Attends all scheduled employee meetings and brings suggestions for improvement. Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Job Types:

Full-time, Part-time Salary:

$12

• 13

Experience:

none required Work authorization:

United States Work Location:

One location

• O-Daddy's Sandwiches Working days:

Monday Tuesday Wednesday Thursday Friday Saturday Sunday Job Duties:

Prepare all food items as directed in a sanitary and timely manner Follow recipes and presentation specifications Operate standard kitchen equipment safety and efficiently Clean and maintain station in practicing good safety and sanitation Assist with the cleaning and organization of kitchen and equipment Restock items as needed throughout the shift If applying in person

• Apply at O-Daddy's Sandwiches (408 NW 21st.

St.)

Job Types:

Full-time, Part-time Pay:

$11.00

• $13.

00 per hour

Benefits:

Flexible schedule

Work Location:

In person Kitchen Crew Member 408 NW 21st Street, Guymon, OK 73942 $11

• $13 an hour
• Part-time, Full-time $11
• $13 an hour
• Part-time, Full-time O-Daddy's Sandwiches

•

Kitchen Crew Summary of Position:

Accurately and efficiently cook meats, fish, vegetables, soups and other hot/cold food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Duties & Responsibilities:

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to standard portion sizes and recipe specifications. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating. Follows proper plate presentation and garnish set up for all dishes. Handles, stores and rotates all products properly. Assists in food prep assignments during off-peak periods as needed. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. Attends all scheduled employee meetings and brings suggestions for improvement. Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Job Types:

Full-time, Part-time Salary:

$12

• 13

Experience:

none required Work authorization:

United States Work Location:

One location

• O-Daddy's Sandwiches Working days:

Monday Tuesday Wednesday Thursday Friday Saturday Sunday Job Duties:

Prepare all food items as directed in a sanitary and timely manner Follow recipes and presentation specifications Operate standard kitchen equipment safety and efficiently Clean and maintain station in practicing good safety and sanitation Assist with the cleaning and organization of kitchen and equipment Restock items as needed throughout the shift If applying in person

• Apply at O-Daddy's Sandwiches (408 NW 21st.

St.)

Job Types:

Full-time, Part-time Pay:

$11.00

• $13.

00 per hour

Benefits:

Flexible schedule

Work Location:

In person