Kitchen Staff

Job Overview We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. In this role, you will play a vital part in ensuring our kitchen operates smoothly and efficiently, contributing to the overall dining experience of our guests. You will assist in food preparation, maintain cleanliness, and provide excellent customer service in a fast-paced environment. If you have a passion for food and hospitality, we would love to have you on board. Responsibilities Assist in food preparation and cooking under the guidance of the kitchen staff. Maintain high standards of food safety and hygiene throughout the kitchen. Help with inventory management, including receiving and storing food supplies. Collaborate with team members to ensure timely service during peak hours. Follow all safety protocols while handling kitchen equipment and food items. Position is for Salad and dessert preparations and presentations . Skills Previous experience in a hotel, restaurant, or culinary setting is preferred but not required. Strong understanding of food safety practices and food handling procedures. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Team player with good communication skills who can work collaboratively with others. Willingness to learn and adapt in a dynamic kitchen atmosphere. Join us as a Kitchen Team Member, where your contributions will help create memorable dining experiences for our guests!

Job Type:

Full-time Pay:

$17.00 - $20.00 per hour

Work Location:

In person