Restaurant Team Member / FOH BOH - South Padre Island

Between $11.00 and $14.00 Per Hour DOE (Depends on Experience) Position range in Cameron County $8.05•$11.15 Per hour Restaurant Team Member / FOH BOH•South Padre Island

JUICEUS LLC

Occupation:

Fast Food and Counter Workers

Location:

South Padre Island, TX•78597

Job Type:

Regular, Full and Part Time Positions, Permanent Employment

Posted:

02/11/2026 Positions available: 4

Source:

WorkInTexas

Web Site:

WorkInTexas Onsite /

Remote:

Work onsite all of the time

Updated:

05/01/2026

Expires:

05/29/2026 Job #: 16967958 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Experience 6 Month(s) Schedule Full and Part Time Positions Job Type Regular Duration Permanent Employment Public Transit Available Help for . Full job description Overview We are seeking enthusiastic and dedicated Restaurant Team Members to join our dynamic team in both Front of House (FOH) and Back of House (BOH) roles. This position offers an exciting opportunity to work in a fast-paced food service environment, providing excellent customer experiences while honing your skills in the food industry. Ideal candidates will have a passion for food service, strong work ethic, and a commitment to maintaining high standards of food safety and sanitation.

Looking for:

Bussers Servers Leaders Kitchen staff Duties Prepare and assemble food items according to established recipes and quality standards FOH Operate POS systems such as Toast for order processing and cash handling FOH Serve customers efficiently with friendly and professional customer service FOH BOH Maintain cleanliness and sanitation of work areas, including kitchen, dining, and service zones FOH BOH Assist with food safety protocols, proper food handling, and sanitation procedures Support both front-of-house and back-of-house operations as needed, including basic cooking or food prep tasks Qualifications Previous experience in food service, quick service, or fast-food restaurant preferred but not required Familiarity with POS systems such as Aloha POS or Micros POS is a plus Strong customer service skills with a friendly attitude Ability to handle cash transactions accurately and responsibly Knowledge of food safety standards, sanitation practices, and proper food handling procedures Excellent time management skills to prioritize tasks during busy periods Basic math skills for cash handling, retail math, or grocery store operations Ability to work efficiently both independently and as part of a team in a fast-paced environment Previous experience in culinary arts, serving, bussing, or kitchen roles is advantageous but not mandatory Join our team to develop your skills in the vibrant food industry while delivering memorable dining experiences. We value professionalism, teamwork, and a passion for hospitality. Please call 956 299-4097 to schedule your interview. Thank you!

Job Types:

Full-time, Part-time, Temporary Pay:

$11.00•$14.00 per hour Expected hours: 20•40 per week

Benefits:

Employee discount Flexible schedule Paid training