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Pastry Assistant
Job
The Loft at Picker's
Wichita Falls, TX (In Person)
$29,120 Salary, Full-Time
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Job Description
Pastry Assistant The Loft at Picker's Wichita Falls, TX Job Details Part-time | Full-time $13 - $15 an hour 4 hours ago Benefits Employee discount Opportunities for advancement Bereavement leave Qualifications Food quality maintenance Bakery Kitchen health and safety standards Pre-cooking preparation Serving clients Food service health code compliance Packing Customer service Kitchen knives In-person customer service Attention to detail Customer engagement Safety protocol implementation Full Job Description Job Summary Join our dynamic culinary team as a Pastry Assistant, where your passion for baking and food artistry will help create delightful desserts and baked goods that excite and satisfy our customers. In this energetic role, you will support the pastry chefs in preparing, decorating, and packaging a variety of sweet treats while ensuring the highest standards of food safety and quality. Your enthusiasm for culinary craftsmanship will contribute to a vibrant kitchen environment focused on innovation, precision, and customer delight. Duties Assist in preparing a wide range of baked goods, including cakes, pastries, cookies, and other confections, following established recipes and standards Support cake decorating efforts with attention to detail, ensuring visually appealing presentations that meet customer expectations Handle food production tasks such as mixing, portioning, piping, and assembling desserts efficiently and accurately Package finished products securely for retail display or catering orders, maintaining presentation quality and freshness Maintain cleanliness and organization of the pastry station, adhering to food safety protocols at all times Contribute to food preparation activities in the kitchen, supporting overall bakery operations during busy periods Assist with inventory management by monitoring supplies and notifying supervisors when stock levels need replenishing Requirements Previous experience in pastry preparation or baking is highly preferred; familiarity with cake decorating techniques is a plus Demonstrated skills in food handling, safety procedures, and kitchen hygiene standards Basic culinary experience within the food industry or restaurant environment is desirable Strong knife skills and proficiency in baking methods are essential for efficient food production Excellent customer service skills to engage positively with team members and clients when needed Ability to work in a fast-paced environment while maintaining attention to detail and quality standards Willingness to learn new techniques related to cake decorating, packaging, and food presentation Join us if you're eager to develop your culinary talents in a lively setting where creativity meets precision! We're committed to supporting your growth as a pastry professional while delivering exceptional baked goods that bring joy to every customer.