Fish Butchery

Fish Butchery San Mateo, CA Job Details Full-time 22 hours ago Qualifications Food handling Maintaining an organized workspace Food processing Mid-level Seafood Meat cutting Food preparation Knife skills Clean workspace maintenance Full Job Description Join Go Kiyoi as a Fish Cutter and become an essential part of our seafood wholesale operation. We're seeking an experienced professional who takes pride in precision work and quality craftsmanship. This is your opportunity to work with premium seafood products and contribute to a team dedicated to excellence in the wholesale seafood industry.

About Go Kiyoi:

We are a specialized seafood wholesale distributor committed to sourcing and processing the finest fish and seafood products for our clients. Our team values skill, attention to detail, and a passion for quality.

What You'll Do:

Cut and fillet whole Bluefin Tuna and Salmon with precision and consistency De-skin salmon and prepare fish products according to wholesale standards Maintain high-quality cuts while maximizing product yield Ensure proper handling and storage of seafood products Work collaboratively with team members to meet daily processing goals Maintain a clean and organized work station following food safety guidelines

What We're Looking For:

Proven experience cutting Bluefin Tuna and Salmon is essential. You should have strong knife skills, attention to detail, and the ability to work efficiently in a fast-paced wholesale environment. A commitment to food safety and quality is a must. How to

Apply:

Click the apply button on Poached to submit your application.