Chicken Cutter

Company Description:

Cheney Brothers recognizes the prosperity of our company is built on the efforts of our employees. We offer a high-impact, supportive culture enabling immensely talented people to be brilliant at what they do. Our Cheney Brothers family of over 3,000 dedicated associates have access to world-class leadership and learning experiences, comprehensive benefit packages and endless opportunities to grow their career. We know the best way to back our customers is to back our people. Join our innovative family of industry leaders who never stop investing in the future.

Job Description:

Position Details:

Work Schedule (1st Shift) : Monday thru

Friday Start Time :

From 5:45am until job is completed (until approx. 3pm)

Pay Rate :

From $16 per hour and up based on experience.

Work Location :

240 SW 32nd St, Ft Lauderdale, FL 33315 We Deliver the

Goods:

Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more Growth opportunities performing essential work to support America's food distribution system Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:

The chicken cutter responsible for operating meat-processing equipment in a safe and efficient manner.

Major Functional Responsibilities:

Operates processing equipment. Utilizes hand tools and power equipment to fabricate portion control cuts to specifications. Prepares, saws, mixes, tenderizes, weighs and packages chicken products. Training other associates as needed Provides constant updates to the Plant Manager on the status of work orders Responsible for the overall quality and consistency of product produced in compliance with all U.S.D.A., and Performance Food Group guidelines. Helps in maintaining Clean and sanitary work conditions Uses personal protective equipment as required. Follows HAACP guidelines. Maintaining GWB LLC's high standards for product guidelines in sanitation, freshness, trim and cutting Ensure that knives are sharpened Assisting in other duties as assigned Performs other duties as assigned Complies with all policies and standards

Benefits:

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Benefits Information Qualifications:

Education:

High school diploma or general education degree (GED)

Experience:

1+ year experience in the food service industry or food production environment.

Skills:

Ability to stand for extended periods, up to six hours per day Ability and willingness to work in cold environments such as refrigerated storage or meat processing facilities

Physical Requirements:

Ability to lift, carry, push, and pull up to 80 lbs on a regular basis.

Preferred qualifications:

Bilingual Spanish preferred. Food handling or food processing experience. Knowledge in meat handling advantageous.

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy ; (2) the "EEO is the Law" poster and supplement ; and (3) the Pay Transparency Policy Statement .