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Experienced Meat Processor
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Ranch House Meat Co
Billings, MT (In Person)
$54,080 Salary, Full-Time
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Job Description
Experienced Meat Processor Ranch House Meat Co Billings, MT Job Details Full-time $22 - $30 an hour 2 hours ago Benefits Health insurance 401(k) Paid time off Employee discount Qualifications Food processing Food processing plant Manufacturing facility HACCP Meat packaging Mechanical troubleshooting Full Job Description Job Overview We are seeking a highly skilled and motivated Experienced Meat Processor to join our retail production team. In this vital role, you will be responsible for preparing, cutting, and processing various types of meat products with precision and efficiency. Your expertise will ensure that all products meet strict safety standards, quality specifications, and food industry regulations. This position offers an exciting opportunity to work in a fast-paced environment where your mechanical knowledge, knife skills, and commitment to food safety will make a direct impact on our product excellence and customer satisfaction. Duties Operate meat processing equipment and machinery safely and efficiently, adhering to OSHA standards and safety protocols. Perform precise meat cutting, trimming, deboning, and portioning using professional knife skills. Maintain high standards of sanitation and cleanliness in accordance with HACCP (Hazard Analysis Critical Control Point) guidelines to ensure food safety. Package finished products accurately for distribution while ensuring proper labeling and adherence to food industry regulations. Assist in maintaining the overall sanitation of the food processing plant, including cleaning equipment and work areas regularly. Monitor product quality throughout the processing stages, identifying any deviations from specifications or safety concerns. Collaborate with team members to optimize manufacturing processes and troubleshoot mechanical issues with processing equipment when necessary. Experience Proven experience working as a Meat Processor or in a similar food processing role within a food production or meat cutting environment. Strong knowledge of OSHA regulations, sanitation procedures, HACCP standards, and food safety practices specific to the meat processing industry. Demonstrated proficiency in using manufacturing equipment, knives, and other tools essential for meat cutting and processing. Mechanical aptitude with the ability to troubleshoot basic machinery issues quickly to minimize downtime. Familiarity with packaging techniques used in the food industry for meat products. Prior experience working in a food processing plant or meat processing facility is highly preferred. Excellent attention to detail with a focus on maintaining high-quality standards in a fast-paced setting. Join us in delivering top-quality meat products while ensuring safety, sanitation, and efficiency at every step!