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Bar Manager

Job

The Fish Market Restaurant

Hoover, AL (In Person)

$60,000 Salary, Full-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/14/2026

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Job Description

Bar Manager The Fish Market Restaurant - 2.0 Hoover, AL Job Details Full-time $50,000 - $70,000 a year 3 hours ago Benefits Disability insurance Health insurance Dental insurance Paid time off Snacks provided Vision insurance 401(k) matching Employee discount Opportunities for advancement Flexible schedule Life insurance Food provided Qualifications Employee relationship building
Full Job Description Benefits:
401(k) matching Employee discounts Flexible schedule Free food & snacks Opportunity for advancement Paid time off The search is on for a top-quality Front of House Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 41 years. Our company is a forward thinking and believes that our Team Members help with our continued track-record of success. If you are looking for a fast paced, growth-oriented position then this is it. Opportunities to join a top tier team which consistently deliver great food and service do not come around often. This position will quickly fill. Do not hesitate! Bar/Front of House Manager -Full Time or Part Time - up to $70,000 per year
Duties and Responsibilities:
Deliver superior guest services Ensuring guest satisfaction Organize & Supervise shifts Lead & manage Team Members Hire the right team Nurture a positive work environment Train, teach, & coach Team Members Keep it Clean and organized Team Members at the Fish Market are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Retirement Plan with Company match Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance You need to be: Someone who an has an eye for detail. Be comfortable in a fast paced environment and have at least 3 years of experience. Seafood knowledge is a plus! You must be able to lift up to 40 pounds and be comfortable standing for long periods of time. The schedule will be flexible with only a five day work week.